Mushroom gravy - I

Posted on March 18th, 2008 in Curry - Veg by umskoms
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Mushroom gravy recipe,Kaalaan kulambu dish

Ingredients:

  • Button Mushroom - 8 oz (225 Grams)
  • Mustard seeds and Urad dal - 1 teaspoon
  • Red chili - 2
  • Curry leaves - few
  • Garlic - 5 to 6 pieces
  • Onion - 1/2
  • Turmeric powder - a pinch
  • Chili powder - 1/2 spoon(Depends on how spicy you want)
  • Coriander powder - 1 spoon
  • Chicken or mutton masala powder - 1/2 to 1 spoon
  • Salt and oil - as required

Recipe:

  1. Cut each Mushroom into 4 pieces.Thinly slice the Onion length-wise. Crush the garlic clove using a knife. Keep all this aside.
  2. Heat 3 to 4 teaspoons of oil in a pan. Add Mustard seeds and Urad dal. Once it splutters add curry leaves and Red chilies. Fry this for a second. Then add crushed Garlic and fry till it turns into light brown color.
  3. Add thinly sliced Onion and fry till it turns into brown color. No compromise on this. Fry well.
  4. Then add cut Mushroom and fry well for 4 to 5 minutes. Add oil if required.
  5. Cover the pan with a lid. Keep it in low flame for 2 to 3mins.
  6. Sauté it for a minute. Then add Turmeric powder, Chili powder, Coriander powder, Chicken or Mutton masala powder and Salt. Fry till the smell of masala goes. Add oil if necessary.
  7. Once the smell of masalas goes, add a cup of water and cover the pan with a lid.
  8. Keep the stove in medium flame and cook for 3 to 4 mins or until the mushrooms are cooked. The oil oozes out of the curry and it will be thick. You can prepare it as either gravy or dry.

Goes well with: Rice or Chapathi

Tags: , ,

Related Recipes:

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Mushroom gravy - II
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Poondu Kulambu(Garlic gravy)
Poondu Kulambu(Garlic gravy)
Mochai kolambu (Val Beans Curry)
Mochai kolambu (Val Beans Curry)

   
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14 Responses to 'Mushroom gravy - I'

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  1. on April 27th, 2008 at 10:54 pm

    […] […]

  2. Durga said,

    on July 18th, 2008 at 11:57 am

    nice

  3. Deepu said,

    on June 11th, 2009 at 10:23 am

    very nice

  4. Bhavya said,

    on October 27th, 2009 at 4:55 pm

    Looks good. Will try

  5. Shirish said,

    on November 24th, 2009 at 7:22 am

    Very nice
    Shirish
    shirish_ar@yahoo.co.in

  6. karina said,

    on December 10th, 2009 at 7:37 pm

    trying tonight…

  7. amit said,

    on December 10th, 2009 at 9:47 pm

    oooooooooooooooooooooooo


  8. on December 13th, 2009 at 7:42 pm

    Really nice!!!!!!!!!!!!!! Thanks a lot!

  9. devakumari said,

    on December 25th, 2009 at 2:28 pm

    good very nice u………mma

  10. prasanna said,

    on April 9th, 2010 at 9:02 am

    very nice

    cheers!

  11. Dharmesh said,

    on June 20th, 2010 at 2:00 pm

    Wow So Delicious.. Pls give reciepy for Mahroom Handi also..

  12. prasanna said,

    on July 4th, 2010 at 11:54 am

    nice recipe. i will try by adding tomatoes also

  13. ANANTH.G TVM said,

    on July 23rd, 2010 at 7:25 pm

    will try. butter will give more tasty. pl tell

  14. Martha said,

    on August 8th, 2010 at 4:31 pm

    I was doing good in avoiding chicken until I found your blog. Damn you :)

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