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Chocolate javvarisi payasam
(1 votes, average: 3 out of 5)
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Popularity: 6%
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Ingredients:(For 4 people)
- Savory(semiya) - 1/4 cup
- Javvarisi - 1/2 cup
- Any chocolate flavored powder - 3 spoon(Like bournvita, boost)
- Sugar - 3/4 cup
- Milk - 250 ml
- Cashew nuts- 5
- Dry grapes -5
- Cardamom- 3
- Ghee - 2-3 teaspoon
Recipe:
- Cook Javvarisi in pressure cooker or in a pan and keep it aside.
- Fry Cashew and Dry grapes in Ghee and keep it aside.
- Heat Water in a bowl and then add Savory(semiya) into that.
- After Savory is cooked add sugar.
- After couple of minutes add Javvarisi and fried Cashew and Dry grapes.
- After 3 minutes add hot Milk mixed with Chocolate powder. Leave it for 2 minutes in stove.
Ready to serve now.
Tags: chocalate, javvarisi, payasam, SweetRelated Recipes:
 Pal payasam (Milk Paysam) |
 Hot chocolate espresso |
 Green gram dhal payasam (Pasiparuppu payasam) |
 Chocolate Cake |
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