Loading ...
Greengram Sprouts Fry
(3 votes, average: 3.33 out of 5)
Loading ...
Popularity: 5%
Related Recipes:
Ingredients:
- Greengram sprouts - 1 cup
- Onion - 1
- Green chili - 1 or 2
- Garlic - 3 to 4 cloves
- Mustard seeds and Urad dal - 1/2 tspn
- Curry leaves - few
- Salt - to taste
- Oil - 1 or 2 tspn
Recipe:
- Boil and cook Greengram sprouts with salt for 10 to 15 minutes.
- Heat Oil in a pan. Add Mustard seeds and Urad dal. Once the seeds starts spluttering, add Curry leaves, Green Chili and Garlic. Fry for a minute.
- Then add Onion and Salt, fry till they are transparent.
- Add the cooked sprouts and fry till its dry.
Related Recipes:
 How to sprout green gram dal whole? |
 Green gram sprouts salad |
 Multi Beans Sundal |
 Pesarattu (Whole Greengram dal dosa) |
Share
Post a comment